Salt Grill & Sky Bar
About
Modern European, Australian
Price Range : Above $61 ($$$$)
Location
Adress: 2 Orchard Turn #55-01, Singapore, 238801
Phone: +65 6592 5118
Work Hours
Business info
- list_altTakes ReservationsYes
- move_to_inboxTake-outNo
- local_parkingParkingGarage
- accessibilityGood for KidsNo
- groupGood for GroupsYes
- insert_emoticonAmbienceTrendy, Romantic, Classy
- volume_upNoise LevelQuiet
- local_barAlcoholFull Bar
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVNo
- directions_carDeliveryNo
- thumb_upGood ForLunch, Dinner
- fastfoodCatersNo
Reviews
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Fadi E.
We celebrated our honeymoon dinner At salt grill and sky bar. Friendly professional staff we loved our server "eff" she was really helpful for us to pick the right dinner . The glass down and the view is magical from this place .
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Lam N.
The view is impressive. The dishes are more beautiful to look at than to eat. We had the set lunch. Except for the excellent and gorgeous-looking steak tartare appetiser, all other dishes were good but not memorable. Salt's rib eye was too salty. But then, at $49++, this is not bad value for the overall experience.
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Mike C.
The food wasn't memorable or anything. I opted with the tasting menu so I can at least enjoy the scenic views a little bit longer, but I soon realized halfway into the tasting menu, that I just wanted to leave.
The food wasn't bad, but this was no fine dining. The dessert which was the apple and liquorice cream was the only decent thing from the menu.
So lesson learned...if you visit Salt Grill, stick with the regular menu, or just hang out at the bar and order at least $80 worth of drinks since that's the minimum amount to hang out here. But it will probably only take you 2-3 drinks to get to this amount since cocktails will run around $25 a drink.
Views are great though. -
Anna S.
Experience: I went here for my birthday and loved it. They had such tasty cocktails and great cuts of meat, which they brought out to show us and explain each cut. Since we came for my birthday, they also had the option to leave a birthday message on the dessert we ordered. When we ordered a black coffee and they brought a cappuccino, I let them know so that they could exchange it and they took it off the bill altogether. They are clearly very eager to please.
Environment: Clearly a fine dining place. They have a walkway along a wall of windows where you can look out at all the places in Singapore. The windows are marked with small signs noting what part of the city it is (chinatown, downtown, etc).
Food: The steak was so good. I got the flat iron which was known for its high marbling rating (I think it was 6-7+), but you can always ask them there for more details. All of the sides were good too, but the main dishes that stuck out were the steaks and the desserts: the pavlova was delicious, and such a hard dessert to get right.
Price: It's a nice place to be prepared to pay top dollar. Steaks are anywhere for $60-$100+ and even a cocktail is $20-$25. I'm sure you can get other dishes not quite as expensive as the steaks, but I think that is the main appeal of a nice place like this.
Service: Fantastic, but a little slow towards the end (when we ordered small things like coffee to finish off the meal). -
Rat B.
My wife and I had dinner here last night on the 55th floor observation level next to a dirt streaked window. I had a soggy, water logged salad, and a steak not cooked as requested (medium well, but served with a pink thick center), with the over spiced, gamely taste required of controlled rot ("aged") meat. My wife's fish entree was too salty and in an unpleasant pickled sauce. One star for a nice dim light atmosphere.
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